Tobacco History:
The Social History of Smoking
by George Latimer Apperson
First published in 1914
"The Social History of Smoking" by George Latimer Apperson, can be purchased at Amazon.com in two different versions. Depending on the quality of the edition, prices range between $35 and $104.
From Chapter 2: It chaunc'd me gazing at the Theater, To spie a Lock-Tabacco Chevalier Clowding the loathing ayr with foggie fume Of Dock Tobacco friendly foe to rhume—
says a versifier of 1599, who did not like smoking in the theatre and so abused the quality of the tobacco smoked—though admitting its medicinal virtue. Dekker suggests, probably with truth, that one reason why the young gallant liked to push his way to a stool on the stage, notwithstanding "the mewes and hisses of the opposed rascality"—the "mewes" must have been the squeals or whistles produced by the instrument which was later known as a cat-call—was the opportunity such a prominent position afforded for the display of "the best and most essential parts of a gallant—good cloathes, a proportionable legge, white hand, the Persian lock, and a tolerable beard." Apparently, too, serving-boys were within call, and thus lights could easily be obtained, which were handed to one another by the smokers on the points of their swords.
From Chapter 5: When plague was abroad even children were compelled to smoke. At the time of the dreadful visitation of 1665 all the boys at Eton were obliged to smoke in school every morning. One of these juvenile smokers, a certain Tom Rogers, years afterwards declared to Hearne, the Oxford antiquary, that he never was whipped so much in his life as he was one morning for not smoking. Times have changed at Eton since this anti-tobacconist martyr received his whipping. It is sometimes stated that at this time smoking was generally practised in schools, and that at a stated hour each morning lessons were laid aside, and masters and scholars alike produced their pipes and proceeded to smoke tobacco. But I know of no authority for this wider statement; it seems to have grown out of Hearne's record of the practice at Eton.
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From Chapter 8: If smoking had died out at Oxford its decline must have been rapid. When a certain young John James was an undergraduate of Queen's, 1778 to 1781, he and his correspondents spoke severely of the "miserable condition of Fellows who (under the liberal pretence of educating youth) spend half their lives in smoking tobacco and reading the newspapers." About 1800 the older or more old-fashioned of the Fellows at New College, "not liking the then newly introduced luxury of Turkey carpets," says Mr. G.V. Cox, in his "Recollections of Oxford," 1868, "often adjourned to smoke their pipe in a little room opposite to the Senior Common-room, now appropriated to other uses, but then kept as a smoking-room." A Mr. Rhodes, a one-time Fellow of Worcester College, who was elected Esquire Bedel in Medicine and Arts in 1792, had a very peculiar way of enjoying his tobacco. Mr. Cox says: "On one occasion, when I had to call upon him, I found him drinking rum and water, and enjoying (what he called his luxury) the fumes of tobacco, not through a pipe or in the shape of a cigar, but burnt in a dish!"
From Chapter 13: It has sometimes been supposed that the companion of Swift's Stella, Mrs. Rebecca Dingley, was addicted to smoking. In the letters which make up the famous "Journal to Stella," there are several references by Swift to the presents of tobacco which he was in the habit of sending to Mrs. Dingley. On September 21, 1710, he wrote: "I have the finest piece of Brazil tobacco for Dingley that ever was born." In the following month he again had a great piece of Brazil tobacco for the same lady, and again in November: "I have made Delaval promise to send me some Brazil tobacco from Portugal for you, Madam Dingley." In December, Swift was expressing his hope that Dingley's tobacco had not spoiled the chocolate which he had sent for Stella in the same parcel; and three months later he wrote: "No news of your box? I hope you have it, and are this minute drinking the chocolate, and that the smell of the Brazil tobacco has not affected it." The explanation of all this tobacco for Mistress Dingley is to be found in Swift's letter to Stella of October 23, 1711. "Then there's the miscellany," he writes, "an apron for Stella, a pound of chocolate, without sugar, for Stella, a fine snuff-rasp of ivory, given me by Mrs. St. John for Dingley, and a large roll of tobacco which she must hide or cut shorter out of modesty, and four pair of spectacles for the Lord knows who." The tobacco was clearly not for smoking, but for Dingley to operate upon with the snuff-rasp, and so supply herself with snuff—a luxury, which in those days, was as much enjoyed and as universally used by women as by men.
